Turkey Jalapeño Popper Sliders
1 package Aunt Millie's Hawaiian dinner rolls. 12 ct.
4 oz. jalapeño cream cheese
1 1/2 lbs. turkey
2 c. Colby jack cheese, shredded
8-9 pieces bacon, cooked
2 Tbsp. butter, melted
2 Tbsp. Parmesan cheese, shredded
Directions: Yield 12 servings
Cut rolls in half.
Place the bottom in a deep baking pan large enough to hold 12 sandwiches, about 11" x 14" pan.
Top the rolls in the pan with cream cheese, turkey, bacon, and cheese.
Place the top of the rolls on the sandwiches.
Brush with melted butter and sprinkle on Parmesan cheese.
Cover with foil and bake at 350 degrees for 15 minutes.
Remove foil and bake an additional 15 minutes to allow the rolls to crisp.
Remove from oven to cool and serve.